Slow Cooker Salsa Chicken

This is the simplest recipe ever.  We use it all the time in my house.  Extremely versatile.  Make tacos, burritos, enchiladas, chicken melts.  Put it on rice, pizza, eggs.

What you will need:
2 frozen, boneless, skinless chicken breasts
1 jar of salsa

What you will do:
Place the frozen chicken breasts in your slow cooker.  Cover with salsa.  Cook on low for 8 hours (or on high for 5-6 hours).
Done.
If you want, you can throw some black beans and/or corn in with the chicken and salsa as well.